Oxford Landing Estates

Sauvignon Blanc

8.111 ratings

-no pro ratings

South Australia, Australia

Sauvignon Blanc

Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

Top Notes For

Matt McGuinness

7.5

Adequate

Adequate

Mar 3rd, 2017

8.2

Tart ass apple juice. Bring on the headache.

Tart ass apple juice. Bring on the headache.

Sep 9th, 2016

7.5

Tastes vaguely of retsina, and a cheep retsina at that. 2015 vintage, drunk and poured out Aug 2016.

Tastes vaguely of retsina, and a cheep retsina at that. 2015 vintage, drunk and poured out Aug 2016.

Aug 28th, 2016

Rachel Anderson

9.6

My thoughtful mummy had this wine waiting for me in the fridge and said she chose it because it would remind me of my recent epic trip to Australia. A beautiful, crisp sauvy plonk which we drank together while I talked her through my holiday photos ☀️🌴

My thoughtful mummy had this wine waiting for me in the fridge and said she chose it because it would remind me of my recent epic trip to Australia. A beautiful, crisp sauvy plonk which we drank together while I talked her through my holiday photos ☀️🌴

Apr 22nd, 2016

7.9

Okay wine. Had it at a pub on their half price bottles night, so.

Okay wine. Had it at a pub on their half price bottles night, so.

Apr 8th, 2016

7.4

Completely average. Slightly too acidic and bland. Doesn't quite measure up to the New Zealand productions of Oyster bay.

Completely average. Slightly too acidic and bland. Doesn't quite measure up to the New Zealand productions of Oyster bay.

Feb 12th, 2016

7.5

S had this 8 years ago

S had this 8 years ago

Sep 24th, 2016

8.2

John had this 9 years ago

John had this 9 years ago

Jan 10th, 2016

9.2

Cassie had this 9 years ago

Cassie had this 9 years ago

Dec 28th, 2015

9.1

Josh had this 9 years ago

Josh had this 9 years ago

Sep 11th, 2015