Oxford Landing Estates

Sauvignon Blanc

8.189 ratings
8.74 pro ratings
South Australia, Australia
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Sharon B

Not as good as I remember from the wine tasting. Lots of mineral, very grassy and full of lime.

Not as good as I remember from the wine tasting. Lots of mineral, very grassy and full of lime.

Aug 1st, 2021
Paul Weil

Delicious citricAussie SB, pairing nicely with spicy Thai food.

Delicious citricAussie SB, pairing nicely with spicy Thai food.

May 8th, 2018
Shengli Hu

Quaffable overwhelmingly grassy

Quaffable overwhelmingly grassy

Nov 13th, 2017
Bobby Feldman

Pretty decent

Pretty decent

1 person found it helpfulApr 15th, 2014
Erin Crain

Citrus, passion fruit, zippy and refreshing on a warm day. #sauvblanc

Citrus, passion fruit, zippy and refreshing on a warm day. #sauvblanc

May 22nd, 2014
Ted
8.7

Different flavor profile. Not much grapefruit. More green vegetables. High acidity. Just fine for $12

Different flavor profile. Not much grapefruit. More green vegetables. High acidity. Just fine for $12

Jun 8th, 2024
Stephen

Initial bite then relatively bland...not great long term taste.

Initial bite then relatively bland...not great long term taste.

Dec 11th, 2020
Paulo Saliby

White flowers and fruits with hints of lemon. Nice minerality. Only 10.5% of alcohol. A good aperitif before a seafood dinner with champagne.

White flowers and fruits with hints of lemon. Nice minerality. Only 10.5% of alcohol. A good aperitif before a seafood dinner with champagne.

Oct 31st, 2020
Josh Krieter

Simple, crisp, with a little tartness.

Simple, crisp, with a little tartness.

Mar 18th, 2018
Loreen Zhuo

Bland

Bland

Oct 28th, 2017