Oddero

Barbera d'Alba Superiore

8.719 ratings
9.02 pro ratings
Alba, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Ericsson

Lovely.

Lovely.

Feb 7th, 2021
Kristin Aleksandrowicz

Deep and dark. One of the few wines I’ll say was better in the second day. Full bodied.

Deep and dark. One of the few wines I’ll say was better in the second day. Full bodied.

Dec 11th, 2020
Eva Catharina

Too earthy, light body and leaves my mouth feeling too dry.

Too earthy, light body and leaves my mouth feeling too dry.

Dec 2nd, 2020
Hernan Hernandez

Fruit: cherry, raspberry
Body: medium to full

Food Pairing: I had this wine with sausage and caramelized onions pizza pie. It went so perfectly!

Fruit: cherry, raspberry
Body: medium to full

Food Pairing: I had this wine with sausage and caramelized onions pizza pie. It went so perfectly!

Oct 25th, 2020
David Lee

Good tension, strawberries and 14.5 abv. Needed hours to open up.

Good tension, strawberries and 14.5 abv. Needed hours to open up.

Oct 10th, 2020
J. Kim
8.6

Very clean this year, missing some Piedmont character.

Very clean this year, missing some Piedmont character.

Oct 7th, 2020
David D

Juicy acids, mellow tannins, cranberry, cherry, tea, wet metal, dried thyme. From Flatiron Wines.

Juicy acids, mellow tannins, cranberry, cherry, tea, wet metal, dried thyme. From Flatiron Wines.

Jul 8th, 2020
Janet Tse

great smell.

Spice, pepper, acidic

great smell.

Spice, pepper, acidic

Jun 6th, 2020
Kai Wright

Kai had this 5 months ago

Kai had this 5 months ago

Jan 26th, 2021
Michael Centanni

Michael had this a year ago

Michael had this a year ago

Jun 25th, 2020