Nicolas Potel

Volnay Pinot Noir

8.93 ratings
8.81 pro ratings
Volnay, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Max Gottesfeld

Cherries, red flowers, spice. Light fruit, mineral, light tannins.

Cherries, red flowers, spice. Light fruit, mineral, light tannins.

Feb 11th, 2014
Mark Wallace

2006 vintage -- great nose.

2006 vintage -- great nose.

Feb 28th, 2015
Joel Robitaille

Joel had this 10 years ago

Joel had this 10 years ago

Oct 12th, 2014