Nicolas Potel

Mâcon-Villages Chardonnay

8.976 ratings
8.913 pro ratings
Mâcon-Villages, Mâconnais, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Roger Cabrera

Very delicate. Just a touch of oak and clean fruit shining through.

Very delicate. Just a touch of oak and clean fruit shining through.

Feb 24th, 2015
Josh Luhn

Luhn Wine Consulting Owner, Luhn Family Wines

9.0

Crazy good deal on this! Lemon juice, slight minerality, some hints of toast, linear and focused, but not overwhelmingly complex.

Crazy good deal on this! Lemon juice, slight minerality, some hints of toast, linear and focused, but not overwhelmingly complex.

Feb 10th, 2015
Doc Jay

Nice. Tart. But Nice.

Nice. Tart. But Nice.

Oct 4th, 2014
Andrew Lampasone

Owner Wine Watch Selections

9.4

This label now owned by a Spanish interest

This label now owned by a Spanish interest

Sep 17th, 2014
Max Gottesfeld

Lemons with hints of flint and toast.

Lemons with hints of flint and toast.

Feb 11th, 2014
Rob Renteria

Sommelier La Folie Restaurant

9.6

A shovel of minerals.

A shovel of minerals.

Nov 25th, 2013
Max Gottesfeld

Meyer lemons...

Meyer lemons...

Jun 4th, 2013
Boxer Briefs

$14.99 @ retail, can't miss.

$14.99 @ retail, can't miss.

Jul 21st, 2016
Boxer Briefs

I fry bacon and drink $13.99 French Chardonnay. I'm fat, I'd pay $20...and eat foie gras. This wine is good value under $15, it's classic Macon and I love 13.

I fry bacon and drink $13.99 French Chardonnay. I'm fat, I'd pay $20...and eat foie gras. This wine is good value under $15, it's classic Macon and I love 13.

Mar 18th, 2016
Boxer Briefs

$14.99 at retail. Usually $20? Flinty, lemon, stony, green apple. Fresh crab on toast points with salt and pepper. Perfect, elegant, a Drank it with a pinky in the air

$14.99 at retail. Usually $20? Flinty, lemon, stony, green apple. Fresh crab on toast points with salt and pepper. Perfect, elegant, a Drank it with a pinky in the air

Oct 23rd, 2015