Natale Verga

Verga Collection Barolo Nebbiolo

9.45 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Blair Claussen

Very dry

Very dry

Feb 22nd, 2024
Chip Habegger

2013 Magnum. Let it open for about 3 hours. Iconic Nebbiolo and Barolo flavors—smooth tannins, cherry, cedar, slightly leathery, with just a little anise. Vs the slightly younger vintages in standard format bottles, this is less astringent with broader ranges of flavors (esp in floral notes).

2013 Magnum. Let it open for about 3 hours. Iconic Nebbiolo and Barolo flavors—smooth tannins, cherry, cedar, slightly leathery, with just a little anise. Vs the slightly younger vintages in standard format bottles, this is less astringent with broader ranges of flavors (esp in floral notes).

Aug 15th, 2022
Kēvens

Kēvens had this 3 years ago

Kēvens had this 3 years ago

Aug 18th, 2021
Evan Lynch-Throne

Evan had this 3 years ago

Evan had this 3 years ago

May 1st, 2021
Fenn Ratcliffe

Fenn had this 5 years ago

Fenn had this 5 years ago

Dec 26th, 2018