Muir Wood

Arroyo Seco Pinot Noir

8.311 ratings
8.11 pro ratings
Arroyo Seco, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Saman Hosseini

Writer Maison Abattoir

8.1

Plump and silky with plenty of fat and toast. An appealing mongrel style, too juicy for me; needs more structure. But tastes better than cough syrup.

Plump and silky with plenty of fat and toast. An appealing mongrel style, too juicy for me; needs more structure. But tastes better than cough syrup.

Jun 13th, 2013
Kirsten Benham

Maybe a good choice for Turkey Day!

Maybe a good choice for Turkey Day!

Nov 24th, 2014
Carl Howes

Ok - light bodied missing some fullness

Ok - light bodied missing some fullness

Jul 17th, 2013
Steven Wertheim

Fair

Mar 15th, 2013
Erica Rene

Erica had this 10 years ago

Erica had this 10 years ago

Jan 23rd, 2014
Bryan Whitaker

Bryan had this 11 years ago

Bryan had this 11 years ago

Sep 30th, 2013
Tony van Veen

Tony had this 11 years ago

Tony had this 11 years ago

Aug 8th, 2013
Dan Wojoski

Dan had this 11 years ago

Dan had this 11 years ago

Feb 16th, 2013
Vick Soni

Vick had this 11 years ago

Vick had this 11 years ago

Feb 8th, 2013
Kristin Mountford

Kristin had this 11 years ago

Kristin had this 11 years ago

Jan 19th, 2013