Muchada Léclapart
Univers Palomino
Spain
This is their entry-level wine, 100% Palomino from the La Platera vineyard in the Pago Miraflores. Vines are about 25 years old and rooted in albariza lustrillos soils. Fermented and aged in stainless steel (no oak barrels, no flor). Intense, mineral nose with flinty notes. Dry, fresh, saline, elegant.
This is their entry-level wine, 100% Palomino from the La Platera vineyard in the Pago Miraflores. Vines are about 25 years old and rooted in albariza lustrillos soils. Fermented and aged in stainless steel (no oak barrels, no flor). Intense, mineral nose with flinty notes. Dry, fresh, saline, elegant.
Nov 18th, 2023
Blew off its initial funk...two hours of air. Skin contact palomino fino from cult champagne producer David Léclapart & Alejandro Muchada. Palate is so creamy & lush, saline, lime, acidic apple varieties, dry honey, tamarind...like a manzanilla from another planet. Like a manzanilla refracted through a champagne lens. Really cool stuff.
Blew off its initial funk...two hours of air. Skin contact palomino fino from cult champagne producer David Léclapart & Alejandro Muchada. Palate is so creamy & lush, saline, lime, acidic apple varieties, dry honey, tamarind...like a manzanilla from another planet. Like a manzanilla refracted through a champagne lens. Really cool stuff.
Jan 11th, 2021
Not a week day quaffer. Saline, medicinal, big acid and no fruit. Cloudy and oh so natty. No middle ground here-like it or not so much. Read @Andrew Schirmer review. No number on this one.
Not a week day quaffer. Saline, medicinal, big acid and no fruit. Cloudy and oh so natty. No middle ground here-like it or not so much. Read @Andrew Schirmer review. No number on this one.
May 23rd, 2021
