Sivi Ceglo Pinot Grigio

Meh. If you want to dip your toe in the orange wine pool then fine. It's hard not to feel like you're paying for the technique rather than the quality of the juice

light, crisp, tart. green apple, lime zest a quaffer. CF thought faulted but no one else did. KS thought under ripe.

2010

😅😅😅 smooth, a little buttery, slightly savory and full bodied skin contact with notes of peaches and honey

coconut, ripe pineapple, elderflower, buckwheat honey, honeydew. Tasty. '15.

So Smokey; smells like caramel; yum!

Beautiful delicate vanilla. Incredible citrus.

Floral nose. Mid acidity. Complex and lovely. Easy to drink. Yummmm.

Texture. Best PG i've ever had?

A great value white. Pinot grigio with a honey acacia/wet rocks nose and creamy mouthfeel, full bodied, finish could be longer. Good choice if you order the sformato, which you always should. But also all the pastas with a piquant saline element like bottarga work well with this