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We picked this champagne rosé up for about $35. We've tried the white Moutard before and really liked it so figured we should be in for something good with this one! It's made from 100% Pinot Noir.
Peach colour in the glass with a lovely fruity aroma of creamy and a little bit toasty stonefruit. The palate is super smooth and incredibly easy drinking with cranberry, pear, biscuit and lemon flavours standing out for my taste buds. We'd definitely by this cost effective champagne again!
All opinions are based on my own taste buds. Wine is subjective, so make sure you drink what you enjoy! #tcweekdaywine
We picked this champagne rosé up for about $35. We've tried the white Moutard before and really liked it so figured we should be in for something good with this one! It's made from 100% Pinot Noir.
Peach colour in the glass with a lovely fruity aroma of creamy and a little bit toasty stonefruit. The palate is super smooth and incredibly easy drinking with cranberry, pear, biscuit and lemon flavours standing out for my taste buds. We'd definitely by this cost effective champagne again!
All opinions are based on my own taste buds. Wine is subjective, so make sure you drink what you enjoy! #tcweekdaywine
Cellarbrations at Cottesloe Western Australia, Certified Specialist of Wine (CSW)
8.5
Golden colour with a very light pink tinge. Nose and pallet of scrumpy apple cider with a touch of cherry. Hasn't retained much freshness. Disgorged some years ago perhaps or maybe to many old vintages in the blend?
Golden colour with a very light pink tinge. Nose and pallet of scrumpy apple cider with a touch of cherry. Hasn't retained much freshness. Disgorged some years ago perhaps or maybe to many old vintages in the blend?
Champagne, France
