
Classy label. Hummer? Smells rich. Cherry syrup and black berries meet leather and spices. Flavors are nice. Round and balanced. Some cola to go with the pure black cherry stuff. Bark. Nice bark. Bitters as well. It’s tasty. Complex. Woodsy. It’s a classy unique Pinot.
Classy label. Hummer? Smells rich. Cherry syrup and black berries meet leather and spices. Flavors are nice. Round and balanced. Some cola to go with the pure black cherry stuff. Bark. Nice bark. Bitters as well. It’s tasty. Complex. Woodsy. It’s a classy unique Pinot.
Aug 12th, 2020
We had the 2012 Vintage on 7/9-10/20. Black cherry and an earthiness on the bouquet. Black cherry and raspberry on the palate. The smooth mouth feel and velvety texture are the highlights of this wine. Subtle, but still fruit forward.
We had the 2012 Vintage on 7/9-10/20. Black cherry and an earthiness on the bouquet. Black cherry and raspberry on the palate. The smooth mouth feel and velvety texture are the highlights of this wine. Subtle, but still fruit forward.
Jul 10th, 2020
Another terrific wine from Moshin. Black cherry and oak on the palate. Real smooth with a nice mouth feel.
Another terrific wine from Moshin. Black cherry and oak on the palate. Real smooth with a nice mouth feel.
May 23rd, 2020
Delicious; had with homemade ravioli with simple olive oil, basil, lemon sauce.
Delicious; had with homemade ravioli with simple olive oil, basil, lemon sauce.
Sep 16th, 2018
Bright cherry, plum, spice. Delicious!!!
Bright cherry, plum, spice. Delicious!!!
Oct 14th, 2016
We had this on 9/23-24/16. More subtle than fruit forward. Mushroomy on the nose. Strawberry and earthiness on the palate with a smooth finish to a medium bodied wine.
We had this on 9/23-24/16. More subtle than fruit forward. Mushroomy on the nose. Strawberry and earthiness on the palate with a smooth finish to a medium bodied wine.
Sep 24th, 2016
Special bottle from Russian River. I love my family.
Special bottle from Russian River. I love my family.
May 8th, 2016
Fruit bomb up front that just grabs you. Bigger styled Pinot. Doesn't really have the subtlety or balance that a burgundy or rrv bottle has, but it would stack up well with a ribeye.
Fruit bomb up front that just grabs you. Bigger styled Pinot. Doesn't really have the subtlety or balance that a burgundy or rrv bottle has, but it would stack up well with a ribeye.
Jan 17th, 2016
2013
Aug 31st, 2015
Too much of an upfront punch in the palette, then the spices bite the tongue, and then - unimpressive finish. After airing this wine for about an hour, it got better, so might be good with hearty meats in rich, sweeter sauce, like bbq.
Too much of an upfront punch in the palette, then the spices bite the tongue, and then - unimpressive finish. After airing this wine for about an hour, it got better, so might be good with hearty meats in rich, sweeter sauce, like bbq.
Mar 13th, 2015