Morlanda (Viticultors del Priorat)

Vi de Guarda Priorat

9.135 ratings
9.25 pro ratings
Priorat, Catalunya, Spain
Garnacha, Carignan
Paella
Top Notes For
Shawn R

Acid is what keeps this alive. Red fruits, tobacco and cherry. So elegant and refined. Reminds me of a Sangiovese.

Acid is what keeps this alive. Red fruits, tobacco and cherry. So elegant and refined. Reminds me of a Sangiovese.

Sep 15th, 2018
Gustavo Martin

Great Morlanda 2007 from Priorat! Powerful garnacha and cariñena, black fruits mermalade, dried plums, toffe notes, lovely!

Great Morlanda 2007 from Priorat! Powerful garnacha and cariñena, black fruits mermalade, dried plums, toffe notes, lovely!

Jun 29th, 2015
Carlos Lorenzo

Garnacha and carinena from priorat. Very intense on smell, minerals, cocoa, blackberry, smoked. Good persistence,

Garnacha and carinena from priorat. Very intense on smell, minerals, cocoa, blackberry, smoked. Good persistence,

Jan 31st, 2013
K. Syrah

2017: Very good purple fruit concentration and vibrancy without noticeable oak intrusion keep this enjoyable as it opens up over the evening. Well done. 40 euros at Barca restaurant.

2017: Very good purple fruit concentration and vibrancy without noticeable oak intrusion keep this enjoyable as it opens up over the evening. Well done. 40 euros at Barca restaurant.

Mar 9th, 2024
Benjamin Hall Jr

Awesome! A 2010 with perfect blend of soft tannin and deep fruit!

Awesome! A 2010 with perfect blend of soft tannin and deep fruit!

Oct 22nd, 2018
Kristine Eagan

Smooth and bright berry front with firm grip on the finish. Enjoyable with or without food.

Smooth and bright berry front with firm grip on the finish. Enjoyable with or without food.

Jun 28th, 2018
Rob Havana

Miami can pons

Miami can pons

Jun 28th, 2016
Jordi Pazo

Tast amb Dones, en Clos Figueras, Gratallops (Tarragona).
30.04.16

Tast amb Dones, en Clos Figueras, Gratallops (Tarragona).
30.04.16

May 1st, 2016
Fredu Alena

Morlanda 2007, Priorat

Morlanda 2007, Priorat

Nov 2nd, 2013
Jay Eagan

Jay had this 6 years ago

Jay had this 6 years ago

Jun 25th, 2018