Moorooduc Estate

Mornington Peninsula Pinot Noir

8.95 ratings
9.21 pro ratings
Mornington Peninsula, Port Phillip, Victoria, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Peter Wassam

Just juicy and bright but has that pinotisete. David reckons the tannins that don’t grip are from being double filtered, but they ok

Just juicy and bright but has that pinotisete. David reckons the tannins that don’t grip are from being double filtered, but they ok

Feb 22nd, 2020
Chris Gaulke

Wild yeast fermentation is evident. Soft yet bright red fruits. Good balance and acidity

Wild yeast fermentation is evident. Soft yet bright red fruits. Good balance and acidity

Nov 15th, 2018
Jusden Aumand

Jusden had this 6 years ago

Jusden had this 6 years ago

Oct 6th, 2018
Robyn Murphy

Robyn had this 5 years ago

Robyn had this 5 years ago

Mar 6th, 2020
Alexandra Wood

Alexandra had this 6 years ago

Alexandra had this 6 years ago

Feb 23rd, 2019