MontGras

Reserva Colchagua Valley Cabernet Sauvignon

8.529 ratings
8.31 pro ratings
Colchagua Valley, Rapel Valley, Central Valley, Chile
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Stephen Becker

"Twinks, gypsies, grown men in wedding dresses, a cat from a bodega, puppets in disguise."

"Twinks, gypsies, grown men in wedding dresses, a cat from a bodega, puppets in disguise."

Jun 7th, 2015
Jenny Stokes

Dark fruit on the nose, earthy and leathery pallet with fat tannins and a long finish. Perfect with a medium rare steak

Dark fruit on the nose, earthy and leathery pallet with fat tannins and a long finish. Perfect with a medium rare steak

Feb 16th, 2019
Jeff

Katie's favorite

Katie's favorite

Sep 6th, 2017
KyNam Doan

Great value. Blackcurrant. Not quite tannic enough. Acid heavy

Great value. Blackcurrant. Not quite tannic enough. Acid heavy

Nov 25th, 2016
Luis Arguero (@winefromAtoZ)

Great fruit. Nice nose. Good stuff. Yum!

Great fruit. Nice nose. Good stuff. Yum!

Feb 27th, 2016
Matt Jesser

Nice low cost bottle. Great for a night in with @Lisa Jesser

Nice low cost bottle. Great for a night in with @Lisa Jesser

Dec 5th, 2015
Kathleen Hodgins

We broke our 365 days of Ontario Wines because we're moving. I'm glad we didn't bother to move it. Very simple, sharp bordering on bitter on the finish. It got *slightly* better the longer it sat, but it still wasn't for us. Day 2 edit: with more aeration, and paired with an acidic food (tomato based) this wine seemed much better. Still not amazing, but better.

We broke our 365 days of Ontario Wines because we're moving. I'm glad we didn't bother to move it. Very simple, sharp bordering on bitter on the finish. It got *slightly* better the longer it sat, but it still wasn't for us. Day 2 edit: with more aeration, and paired with an acidic food (tomato based) this wine seemed much better. Still not amazing, but better.

Dec 5th, 2015
Elisha Ortiz

Boring. One note.

Boring. One note.

Oct 26th, 2015
Mark Silverman

Not too complex & a bit bitter on the back of the tongue. Subtle fruit & lots of tannins, hint of black pepper.

Not too complex & a bit bitter on the back of the tongue. Subtle fruit & lots of tannins, hint of black pepper.

Oct 2nd, 2015
Ben Shaum

Ben had this 7 years ago

Ben had this 7 years ago

Apr 30th, 2017