MontGras

de Gras Reserva Valle de Colchagua Carménère

9.218 ratings
9.11 pro ratings
Colchagua Valley, Rapel Valley, Central Valley, Chile
Carménère
Chicken, Pasta, Exotic Spices, White Rice, Turkey, Baking Spices, Chili & Hot Spicy, Lamb, Potato, Herbs, Beans & Peas, Pungent Cheese, Duck, Onion, Mushrooms, Hard Cheese, Soft Cheese, Pork, Beef, Tomato-Based
Top Notes For
Boris Mathiszik

Good Carmenere, pairs nicely with our meal.

Good Carmenere, pairs nicely with our meal.

Oct 19th, 2018
Cody Nunno

Dark fruits, a little spicy. A wine with excellent balance.

Dark fruits, a little spicy. A wine with excellent balance.

Aug 26th, 2018
Ray Ortega

Classic Carmenère kick at front with mellow & smooth, chocolatey follow.

Classic Carmenère kick at front with mellow & smooth, chocolatey follow.

Mar 26th, 2018
Julia berner

Cinnamon/spice after taste. Not super grippy tannins. Tannins balanced with fruit so not a lot of tannin

Cinnamon/spice after taste. Not super grippy tannins. Tannins balanced with fruit so not a lot of tannin

Dec 12th, 2016
Stewart 'nDeb Collins

What a wonderful surprise. Delightful

What a wonderful surprise. Delightful

Nov 4th, 2016
D.J.

new fave from south america

new fave from south america

Mar 20th, 2016
twunks

So amazingly smooth with no bite at all. Soft and delicious fruit flavor with ever so slight cocoa dust finish on the back of the tongue. Love. 👌

So amazingly smooth with no bite at all. Soft and delicious fruit flavor with ever so slight cocoa dust finish on the back of the tongue. Love. 👌

Mar 12th, 2016
Curt Smith

The 2013 is a beautiful smooth cab. Picked 2 at Publix @ 2/$16. Should have brought more.

The 2013 is a beautiful smooth cab. Picked 2 at Publix @ 2/$16. Should have brought more.

Aug 28th, 2015
Greg Davis

Decent wine. Got 2 bottles for the price of 1. Will drink the second bottle.

Decent wine. Got 2 bottles for the price of 1. Will drink the second bottle.

Aug 20th, 2015
Aleksandr Vshivkov

Aleksandr had this 8 years ago

Aleksandr had this 8 years ago

Jan 9th, 2017