Monterustico

Langhe Bianco White Blend

8.939 ratings
8.94 pro ratings
Piedmont, Italy
Arneis, Chardonnay, Sauvignon
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Darren Dittrich

A really nice Arneis blend from GD Vajra. A little Chardonnay and Sauvignon Blanc thrown in for good measure, producing a richer finish. Decent QPR, found at Whole Foods.

A really nice Arneis blend from GD Vajra. A little Chardonnay and Sauvignon Blanc thrown in for good measure, producing a richer finish. Decent QPR, found at Whole Foods.

1 person found it helpfulFeb 9th, 2020
Matt Sterr

Ridiculously delicious Arneis and very fairly priced.

Ridiculously delicious Arneis and very fairly priced.

1 person found it helpfulMar 27th, 2019
Jennifer

It’s raining. Whole Foods wine yet, good wine. Disintegration of vino.

It’s raining. Whole Foods wine yet, good wine. Disintegration of vino.

1 person found it helpfulApr 7th, 2018
Meredith Cornell

Medium body with excellent balance. Zippy minerality with notes of pear, apricot and flowers.

Medium body with excellent balance. Zippy minerality with notes of pear, apricot and flowers.

1 person found it helpfulNov 2nd, 2017
Ian Staub

Fun and fruity - lots of Apple and stone fruit on the nose, and a zingy acidic palate with bright grapefruit notes.

Fun and fruity - lots of Apple and stone fruit on the nose, and a zingy acidic palate with bright grapefruit notes.

1 person found it helpfulSep 14th, 2017
Erik Helms

Sommelier/Wine & Beer Buyer Whole Foods Oakland

9.0

This is a juicy, vibrant, 80% Arneis blend aged in stainless steel for the fall and winter until it's spring release each year. Green pears and apricots fall into a fruit forward lemon zest palate and zippy acid. A nice quaffer on this 100+ degree afternoon.

This is a juicy, vibrant, 80% Arneis blend aged in stainless steel for the fall and winter until it's spring release each year. Green pears and apricots fall into a fruit forward lemon zest palate and zippy acid. A nice quaffer on this 100+ degree afternoon.

Jun 19th, 2017
Kyle Volluz

Fresh; very heavy on apple and pear notes.

Fresh; very heavy on apple and pear notes.

Aug 16th, 2020
FabianG

WF

Apr 29th, 2020
Daniel Sullivan

Golden straw with green edges.
Riesling- like petrol, gunpowder, tropical nose.
Crisp acidity, maybe a bit of CO2?, graceful lingering finish.

Golden straw with green edges.
Riesling- like petrol, gunpowder, tropical nose.
Crisp acidity, maybe a bit of CO2?, graceful lingering finish.

Apr 23rd, 2020
Kori Pomerantz

Apricot, Green Apple, acidic finish. Goes well with tendies

Apricot, Green Apple, acidic finish. Goes well with tendies

Mar 31st, 2019