
I reckon Monteraponi at the moment makes better wines than any of its glorious neighbors
This Chianti has flesh, character, vibrancy, complexity and magnificent freshness
It takes time to open up
A little funky at first
But it's so persistent
Have it with some black truffle involved in the cooking
I reckon Monteraponi at the moment makes better wines than any of its glorious neighbors
This Chianti has flesh, character, vibrancy, complexity and magnificent freshness
It takes time to open up
A little funky at first
But it's so persistent
Have it with some black truffle involved in the cooking
5 people found it helpfulAug 23rd, 2019
Sweet olive and vanilla on the nose, plum fruit, Swiss chard.
Sweet olive and vanilla on the nose, plum fruit, Swiss chard.
Jul 7th, 2015