Montepeloso

Nardo Toscana Montepulciano Blend

9.329 ratings
9.312 pro ratings
Tuscany, Italy
Montepulciano, Alicante Bouschet, Sangiovese, Marselan
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.6

Spicy, mineral lazed and dense with roasted herbs and great dark fruit flavors. Very clever oak treatment too. Holds a structure for the long haul. A great Tuscan wine!

Spicy, mineral lazed and dense with roasted herbs and great dark fruit flavors. Very clever oak treatment too. Holds a structure for the long haul. A great Tuscan wine!

Oct 22nd, 2016
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.5

Backward but showing great promise for the future. Seriously structured with brooding fruit and intense minerality. 2012 vintage is another success for proprietor Fabio Chiarelotto. One for the cellar.

Backward but showing great promise for the future. Seriously structured with brooding fruit and intense minerality. 2012 vintage is another success for proprietor Fabio Chiarelotto. One for the cellar.

Aug 15th, 2016
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.5

Great texture in this fruit forward yet mineral-driven and Terroir focused beauty where dark berries and spice are complemented by serious tannins and spicy minerality. One of their best Nardos ever!!

Great texture in this fruit forward yet mineral-driven and Terroir focused beauty where dark berries and spice are complemented by serious tannins and spicy minerality. One of their best Nardos ever!!

Jan 3rd, 2016
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.3

Constantly, one of the most controversial and individual wines available, this upcoming release is nothing short of fantastic. Spice, wet clay, roasted herbs, lovely oak additions and enough acidity to let all this dark fruits linger on the finish, where sweet and lively tannins emerge.

Constantly, one of the most controversial and individual wines available, this upcoming release is nothing short of fantastic. Spice, wet clay, roasted herbs, lovely oak additions and enough acidity to let all this dark fruits linger on the finish, where sweet and lively tannins emerge.

Sep 27th, 2014
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

10

Close to perfection, this individual wine showcase a multi-layered personality where Mediterranean spice and dried herbaceous aromas and flavours are supported by concentrated red and dark fruits, sweet tannins, ripe acidity and severe minerality. Brilliantly handled oak here as well. Drink thru 2025 at least. Easy 97/100 p.

Close to perfection, this individual wine showcase a multi-layered personality where Mediterranean spice and dried herbaceous aromas and flavours are supported by concentrated red and dark fruits, sweet tannins, ripe acidity and severe minerality. Brilliantly handled oak here as well. Drink thru 2025 at least. Easy 97/100 p.

Jan 15th, 2014
Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

Reductive and firm at the moment. Fleshy with plenty of fruit.

Reductive and firm at the moment. Fleshy with plenty of fruit.

May 18th, 2019
Charles Mires

Excellent.

Excellent.

Sep 20th, 2020
Dario Tolone

great to drink now! pepper and elegant fruit!

great to drink now! pepper and elegant fruit!

Sep 5th, 2015
Nora B.

Yay

Yay

Apr 5th, 2017
Nora B.

👏🏻👏🏻

👏🏻👏🏻

Feb 28th, 2017