Montalto Vineyards

Pennon Hill Pinot Grigio

8.75 ratings
-no pro ratings
Mornington Peninsula, Port Phillip, Victoria, Australia
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Kim Stanbro

It's a Tempranillo- cloudy, could use some depth, but smells of leather and hay.

It's a Tempranillo- cloudy, could use some depth, but smells of leather and hay.

Dec 5th, 2016
Ren Pidgeon

Very nice crisp white wine.

Very nice crisp white wine.

Mar 9th, 2016
Justin Crow

Cellar Door Manager Montalto

9.5

Green apples, Nashi pear. Zippy acid. Classic Grigio style.

Green apples, Nashi pear. Zippy acid. Classic Grigio style.

Aug 20th, 2015
Ben Lyons

Ben had this 9 years ago

Ben had this 9 years ago

Jan 24th, 2016
Sean Boyd

Sean had this 10 years ago

Sean had this 10 years ago

Aug 10th, 2014