Monkey Bay

Marlborough Sauvignon Blanc

8.7493 ratings
8.83 pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Top Notes For
Cynthia Hobson

A little sweet. Buttery. Decent wine to serve with company.

A little sweet. Buttery. Decent wine to serve with company.

3 people found it helpfulJan 31st, 2015
Coconut Wata

I really really like Monkey Bay's SB. A lovely crisp bite has a light hint of sweetness. So refreshing and awesome for a great deal under $20!

I really really like Monkey Bay's SB. A lovely crisp bite has a light hint of sweetness. So refreshing and awesome for a great deal under $20!

3 people found it helpfulJul 9th, 2014
Chelsey Kim

Refreshing!

Refreshing!

2 people found it helpfulOct 12th, 2014
Addison Dee

A touch acidic but for the low price it's a great pick.

A touch acidic but for the low price it's a great pick.

2 people found it helpfulSep 1st, 2014
Sean LaGamma

Nice green flavors that you'd want in a NZ SB, but a little too light in texture. Prefer Fernlands SB.

Nice green flavors that you'd want in a NZ SB, but a little too light in texture. Prefer Fernlands SB.

1 person found it helpfulDec 7th, 2014
Joshua David

Still have not had a white out of New Zealand that I did not like.

Still have not had a white out of New Zealand that I did not like.

1 person found it helpfulJun 19th, 2014
John Howard

Harvest production at Hirsch and Cobb Wineries

8.8

Classsic NZ SB. Great value.

Classsic NZ SB. Great value.

Jun 27th, 2015
Kelly Owens

Not too sour, smooth finish

Not too sour, smooth finish

Apr 5th, 2018
JHS
8.7

Classic Sauvignon Blanc, but very well executed; quite fresh, some white fruit/apple. Excellent as aperitif or paired with salads or seafood. Friendly tannins, acidity: easy to drink.

Classic Sauvignon Blanc, but very well executed; quite fresh, some white fruit/apple. Excellent as aperitif or paired with salads or seafood. Friendly tannins, acidity: easy to drink.

Mar 19th, 2018
Jeremiah

Dry slightly herbal not distinctive

Dry slightly herbal not distinctive

Feb 21st, 2018