Moët & Chandon

Grand Vintage Brut Champagne Rosé Blend

9.1231 ratings
9.135 pro ratings
Champagne, France
Pinot Meunier, Pinot Noir, Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa
Top Notes For
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9.3

Interestingly, the 2009 Extra Brut Grand Vintage Rosé is quite a bit tighter and pointed than the Blanc. Here, it is the wine’s energy and tension that stand out most. It will be interesting to see if the 2009 gains a bit more volume over time. Even today, though, the 2009 is beautifully resonant and expressive, with striking vinous intensity driving through to the finish. Hints of orange peel, mint, chalk and blood orange add shades of character. (Antonio Galloni, Vinous, July 2018)

Interestingly, the 2009 Extra Brut Grand Vintage Rosé is quite a bit tighter and pointed than the Blanc. Here, it is the wine’s energy and tension that stand out most. It will be interesting to see if the 2009 gains a bit more volume over time. Even today, though, the 2009 is beautifully resonant and expressive, with striking vinous intensity driving through to the finish. Hints of orange peel, mint, chalk and blood orange add shades of character. (Antonio Galloni, Vinous, July 2018)

Aug 2nd, 2018
Chris McClellan

Brilliant. Slight strawberry nose, tart flavors, great acid and mellowed by the creaminess..paired with hard cheeses.

Brilliant. Slight strawberry nose, tart flavors, great acid and mellowed by the creaminess..paired with hard cheeses.

May 20th, 2018
E & K G

Takes some time after opening it to pick up volume.

Takes some time after opening it to pick up volume.

1 person found it helpfulJun 24th, 2017
Gary Westby

Champagne & Sherry buyer K&L Wines

9.2

This dry, serious rosé has a strong orange peel flavor that reminds me of Campari. It went very well with pulled pork. Does at 5g/l and composed of 46% Pinot Noir, 32% Chardonnay and 22% Meunier.

This dry, serious rosé has a strong orange peel flavor that reminds me of Campari. It went very well with pulled pork. Does at 5g/l and composed of 46% Pinot Noir, 32% Chardonnay and 22% Meunier.

1 person found it helpfulMay 2nd, 2016
Alberto Cdm

Ottimo! Lo stile che piace a me!

Ottimo! Lo stile che piace a me!

Jan 2nd, 2017
George Hjelte

Perfect balance of fruit and acid. Luscious and bright with a slight sugar cookie quality.

Perfect balance of fruit and acid. Luscious and bright with a slight sugar cookie quality.

Dec 8th, 2016
Denis Roudenko

17/20 (93/100)

17/20 (93/100)

Dec 29th, 2015
Michael Descamps

Overlooked and underrated. This vintage is showing tremendously well right now.

Overlooked and underrated. This vintage is showing tremendously well right now.

Nov 15th, 2015
Matt Sterr

Aged 11 years on lees. Rust/Salmon color in the glass. Earth-driven aromatics with dried cranberry, strawberry, raspberry. Dry and complex on the palate, very refined. Medium length finish.

Aged 11 years on lees. Rust/Salmon color in the glass. Earth-driven aromatics with dried cranberry, strawberry, raspberry. Dry and complex on the palate, very refined. Medium length finish.

Oct 15th, 2015
Sean Nelson

Too fruity, not enough yeast for a vintage champagne. The cat agrees.

Too fruity, not enough yeast for a vintage champagne. The cat agrees.

Jan 25th, 2015