Millbrook Winery (Australia)
Tocai Friulano
A very cool wine. Sounds like a wine geek's dream but the palate is nothing too out there. Lean structure, crisp and zippy with a bitter-as-broccoli-rabe finish.
A very cool wine. Sounds like a wine geek's dream but the palate is nothing too out there. Lean structure, crisp and zippy with a bitter-as-broccoli-rabe finish.
Jan 20th, 2018What is this sludge on my tongue? Some weird chemical in this wine. Makes me angry.
What is this sludge on my tongue? Some weird chemical in this wine. Makes me angry.
Jan 1st, 2015An Italian tribute from New York. Lovely as always & perfectly paired with a mackerel 'wich!
An Italian tribute from New York. Lovely as always & perfectly paired with a mackerel 'wich!
Nov 27th, 2014Michael Wangbickler CWE DipWSET
President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy
Soft, off dry. Nice. #tastecamp #drinklocal
Soft, off dry. Nice. #tastecamp #drinklocal
Oct 10th, 2014Candied lime crushed against a stone. Steel-aged. Delicious.
Candied lime crushed against a stone. Steel-aged. Delicious.
Aug 16th, 2014This wine is special. Consistent with the 2018 vintage. I tasted their Chardonnay, which is nice and Chablis-like, but went back to this varietal of a Northeastern Italian grape grown in the American Northeast. Delightfully Italian-American and perfect for the Hudson Valley
This wine is special. Consistent with the 2018 vintage. I tasted their Chardonnay, which is nice and Chablis-like, but went back to this varietal of a Northeastern Italian grape grown in the American Northeast. Delightfully Italian-American and perfect for the Hudson Valley
Dec 4th, 2020Owner/Wine Director Freemans Restaurant, Peels, Gothic Wine
Won top prize at Hudson Valley Wine and Food Fest.
Won top prize at Hudson Valley Wine and Food Fest.
Sep 7th, 2013A paradox...nose reminds me of an Upstate NY Riesling w/soft pear, honeydew and peach blossoms. BUT...its dry. Crisp apple, fresh cut grass with moderate minerality and low residual sugar. Delicious.
A paradox...nose reminds me of an Upstate NY Riesling w/soft pear, honeydew and peach blossoms. BUT...its dry. Crisp apple, fresh cut grass with moderate minerality and low residual sugar. Delicious.
May 8th, 2015