Incredibly well crafted and close to perfect. Savory, floral, spicy & textured.
Incredibly well crafted and close to perfect. Savory, floral, spicy & textured.
Jun 6th, 2018
A blend of agaves: 85% Espadin, 7% Blanco, 4% Coyote, 3% Mexicano, 1% Barril all distilled in Barro (clay) October 2017 Tio Rey. I really like Mezcal distilled in clay. This one is a little more muted brightness and spicy finish.
A blend of agaves: 85% Espadin, 7% Blanco, 4% Coyote, 3% Mexicano, 1% Barril all distilled in Barro (clay) October 2017 Tio Rey. I really like Mezcal distilled in clay. This one is a little more muted brightness and spicy finish.
Mar 4th, 2018
By far the best Mezcal I have ever tasted. Made from several types of blue agave, the flavors are so layered and complex. Smoky escabeche, green herbs, bright nopales and hay. Wow. Just wow.
By far the best Mezcal I have ever tasted. Made from several types of blue agave, the flavors are so layered and complex. Smoky escabeche, green herbs, bright nopales and hay. Wow. Just wow.
Aug 19th, 2015
Mexico
