Mezcal Vago

Ensamble en Barro

9.412 ratings
9.58 pro ratings
Mexico
Agave
Top Notes For
Ken Pahlow

Incredibly well crafted and close to perfect. Savory, floral, spicy & textured.

Incredibly well crafted and close to perfect. Savory, floral, spicy & textured.

Jun 6th, 2018
Matt Sterr

So soft.

So soft.

May 16th, 2018
Tracy Hall

A blend of agaves: 85% Espadin, 7% Blanco, 4% Coyote, 3% Mexicano, 1% Barril all distilled in Barro (clay) October 2017 Tio Rey. I really like Mezcal distilled in clay. This one is a little more muted brightness and spicy finish.

A blend of agaves: 85% Espadin, 7% Blanco, 4% Coyote, 3% Mexicano, 1% Barril all distilled in Barro (clay) October 2017 Tio Rey. I really like Mezcal distilled in clay. This one is a little more muted brightness and spicy finish.

Mar 4th, 2018
Scott Reiner

Sea. All about salty ocean.

Sea. All about salty ocean.

Mar 8th, 2017
Mark Lindzy

By far the best Mezcal I have ever tasted. Made from several types of blue agave, the flavors are so layered and complex. Smoky escabeche, green herbs, bright nopales and hay. Wow. Just wow.

By far the best Mezcal I have ever tasted. Made from several types of blue agave, the flavors are so layered and complex. Smoky escabeche, green herbs, bright nopales and hay. Wow. Just wow.

Aug 19th, 2015
Jaime Godinez

Winemaker, Godinez Wines

10

Pure earth. Subtle aromas of violets and oleander. Very special bottle.

Pure earth. Subtle aromas of violets and oleander. Very special bottle.

Dec 5th, 2014
Charis Shafer

Pocket rocket

Pocket rocket

Mar 18th, 2018
Daoud Sangwa

Sommelier Whole Foods Market

9.4

Daoud had this 2 years ago

Daoud had this 2 years ago

Aug 29th, 2016
Andrew Lampasone

Owner Wine Watch Selections

9.5

Andrew had this 4 years ago

Andrew had this 4 years ago

Aug 20th, 2014
Kaushik Banerjee

Kaushik had this 2 years ago

Kaushik had this 2 years ago

Feb 21st, 2017