Method
Napa Valley Cabernet Sauvignon
Napa Valley, California, USACabernet Sauvignon

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Napa Valley, California, USA

Mixed reviews. was smooth, ten year old, not much acid. Still overall the juice was good. Good value though
Mixed reviews. was smooth, ten year old, not much acid. Still overall the juice was good. Good value though
Jul 20th, 2026
JUST OPENED AND POURED WITH AN AERATOR: Smells a bit of dust and graphite … and alcohol. Definitely boozy. Tastes like dark cherry. Tiny bit of violet. Tannin. A little bitter. Less texture than I like. I’ve had this before and it was better (much more big Napa cab taste), but it’s pretty good. Not worth the $17 I paid - too bad I bought a case. Oh well. Hopefully more air will improve it. EDIT: BETTER THE NEXT DAY, STILL NOT UP TO THE FIRST COUPLE BOTTLES I TRIED.
JUST OPENED AND POURED WITH AN AERATOR: Smells a bit of dust and graphite … and alcohol. Definitely boozy. Tastes like dark cherry. Tiny bit of violet. Tannin. A little bitter. Less texture than I like. I’ve had this before and it was better (much more big Napa cab taste), but it’s pretty good. Not worth the $17 I paid - too bad I bought a case. Oh well. Hopefully more air will improve it. EDIT: BETTER THE NEXT DAY, STILL NOT UP TO THE FIRST COUPLE BOTTLES I TRIED.
Aug 28th, 2021Smooth, pleasant. Deep red body, nice legs and a pleasant bouquet. I normally like a peppery or tannin wine and this teases with hints of those. Not over powering.
Smooth, pleasant. Deep red body, nice legs and a pleasant bouquet. I normally like a peppery or tannin wine and this teases with hints of those. Not over powering.
Nov 14th, 2019