Mc Pherson

Texas Viognier

8.64 ratings
-no pro ratings
Texas, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Richard Girolami

I am sipping a Texas tempranillo ! Very Spanish . Dark fruit. Plums and cherries and blackberries. Good tannins . Sort of smooth. Good finish. And to think that it was made in Lubbock, Texas!

I am sipping a Texas tempranillo ! Very Spanish . Dark fruit. Plums and cherries and blackberries. Good tannins . Sort of smooth. Good finish. And to think that it was made in Lubbock, Texas!

Nov 16th, 2016
Rodolfo Alvarado

Beautiful nose. A nice blend of floral and fruit notes, most notably honeysuckle and grapefruit. One the palate it is green apple, pear, and grapefruit. The body is both soft and crisp. The wine also carries the limestone from the vineyard, giving the texture a sense of powder.

Beautiful nose. A nice blend of floral and fruit notes, most notably honeysuckle and grapefruit. One the palate it is green apple, pear, and grapefruit. The body is both soft and crisp. The wine also carries the limestone from the vineyard, giving the texture a sense of powder.

Oct 12th, 2015
Hermine Benard

Medium gold with pronounced apricot, macadamia nut and kiwi notes. Dry with high acidity, medium body and lemon, honeysuckle or orange blossom flavors. A pleasant surprise although the alcohol is high at 13.9, but that's expected for Texas

Medium gold with pronounced apricot, macadamia nut and kiwi notes. Dry with high acidity, medium body and lemon, honeysuckle or orange blossom flavors. A pleasant surprise although the alcohol is high at 13.9, but that's expected for Texas

Oct 6th, 2015
Dale Russwurm

Dale had this 2 years ago

Dale had this 2 years ago

Mar 10th, 2017