Mauro Sebaste

Prapò Barolo Nebbiolo

9.07 ratings

9.22 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Stephen Mathews

9.1

Stephen had this 7 years ago

Stephen had this 7 years ago

1 person found it helpfulOct 24th, 2017

Taylor Barnebey

9.2

Lighter style. Precision and intense structure of 2010 vintage shine thru. #Sebaste #Barolo #2010 #Prapo

Lighter style. Precision and intense structure of 2010 vintage shine thru. #Sebaste #Barolo #2010 #Prapo

Mar 16th, 2015

8.7

Great barolo. Perfect for red meat. Heavy tannins. Smokey like a sangiovese

Great barolo. Perfect for red meat. Heavy tannins. Smokey like a sangiovese

Dec 26th, 2015

9.1

Amy had this 8 years ago

Amy had this 8 years ago

Feb 21st, 2016

9.5

Suzie had this 9 years ago

Suzie had this 9 years ago

Jul 16th, 2015

8.7

Michael had this 9 years ago

Michael had this 9 years ago

Jan 17th, 2015

8.8

Carlo had this 10 years ago

Carlo had this 10 years ago

Jul 12th, 2014