Mauro Sebaste

Prapò Barolo Nebbiolo

9.07 ratings

9.22 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Stephen Mathews

9.1

Stephen had this 7 years ago

Stephen had this 7 years ago

1 person found it helpfulOct 24th, 2017

Taylor Barnebey

9.2

Lighter style. Precision and intense structure of 2010 vintage shine thru. #Sebaste #Barolo #2010 #Prapo

Lighter style. Precision and intense structure of 2010 vintage shine thru. #Sebaste #Barolo #2010 #Prapo

Mar 16th, 2015

8.7

Great barolo. Perfect for red meat. Heavy tannins. Smokey like a sangiovese

Great barolo. Perfect for red meat. Heavy tannins. Smokey like a sangiovese

Dec 26th, 2015

9.1

Amy had this 9 years ago

Amy had this 9 years ago

Feb 21st, 2016

9.5

Suzie had this 9 years ago

Suzie had this 9 years ago

Jul 16th, 2015

8.7

Michael had this 10 years ago

Michael had this 10 years ago

Jan 17th, 2015

8.8

Carlo had this 10 years ago

Carlo had this 10 years ago

Jul 12th, 2014