Matthiasson
Spring Hill Vineyard Pinot Noir
California, USA
Great, high toned, herbal and floral spice driven, edgy acid, fresh and delicious!
Great, high toned, herbal and floral spice driven, edgy acid, fresh and delicious!
Nov 10th, 2018
Tangy red fruit, earthiness, floral, minerality, spice.
Tangy red fruit, earthiness, floral, minerality, spice.
May 1st, 2018
Reminds me of an old world style Pinot. Less ripe and not fruit forward. One the nose: floral, earth, vanilla, strong spice. On the tongue: sour cherry, clove, vanilla, earth. It’s missing that slate minerality for me, that I like in a Pinot. If you’re looking for a typical ripe Cali Pinot, this isn’t it! Still great none the less.
Reminds me of an old world style Pinot. Less ripe and not fruit forward. One the nose: floral, earth, vanilla, strong spice. On the tongue: sour cherry, clove, vanilla, earth. It’s missing that slate minerality for me, that I like in a Pinot. If you’re looking for a typical ripe Cali Pinot, this isn’t it! Still great none the less.
Feb 29th, 2020
Hard to keep up with Matthiassons - now a Pinot Noir. Sonoma red fruit without the heat.
Hard to keep up with Matthiassons - now a Pinot Noir. Sonoma red fruit without the heat.
Mar 20th, 2018I was a little disappointed. Didn't really taste like a Pinot to me, and not as flavorful as a wine as full bodied (relatively) as this would normally be. Love Matthiasson wines in general, though!
I was a little disappointed. Didn't really taste like a Pinot to me, and not as flavorful as a wine as full bodied (relatively) as this would normally be. Love Matthiasson wines in general, though!
Aug 20th, 2017
Dark, bramble laced fruit. Some grip. Mid-weight. Day 3 was wide open with a pleasant prickly bramble thing going on.
Dark, bramble laced fruit. Some grip. Mid-weight. Day 3 was wide open with a pleasant prickly bramble thing going on.
Aug 11th, 2017
