Matthiasson

Matthiasson Vineyard Refosco

9.242 ratings
9.011 pro ratings
Napa Valley, California, USA
Refosco
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Casey Curbow

Sales Associate Windsor Wine Merchants

8.9

Big yet clean fruit. Dusty grip. Mint. Tomato leaf. Uplifting acid. Great steak wine.

Big yet clean fruit. Dusty grip. Mint. Tomato leaf. Uplifting acid. Great steak wine.

1 person found it helpfulAug 7th, 2015
Craig Brown

Refosco grape originally from Friuli Italy. Now in Napa. Big fruit, tannins galore, long dry finish. Needs food!

Refosco grape originally from Friuli Italy. Now in Napa. Big fruit, tannins galore, long dry finish. Needs food!

1 person found it helpfulDec 3rd, 2014
Cured - Will And Coral Frischkorn

A night of @Steve Matthiasson in Boulder. Our last bottle of refosco this year. Savory and loving some steak tacos.

A night of @Steve Matthiasson in Boulder. Our last bottle of refosco this year. Savory and loving some steak tacos.

Aug 1st, 2015
Robin Gerber

Partner Spotlight Brands

9.2

Put a tiny chill on this and served it up with grilled New York.

Put a tiny chill on this and served it up with grilled New York.

Jul 6th, 2015
Sarah O'Kelley

2012-this was freaking delicious! Perfect summer, steak off the grill wine!

2012-this was freaking delicious! Perfect summer, steak off the grill wine!

Jun 4th, 2015
Christine Havens

I was blown away by the delicacy and lower alcohol levels Steve Matthaisson achieves not only in his white wines, but also his reds. The 2012 Napa Valley Refosco weighs in at 13.2% ABV, with an attractive, glittery garnet-hued robe. There's no shortage of fruit expression however, the nose emits an array of bramble berries, marionberries, and Italian plums. There is considerable structure on the attack, with firm, grippy tannins, stony minerality and a dash of dried sage on the finish. A lovely effort.

I was blown away by the delicacy and lower alcohol levels Steve Matthaisson achieves not only in his white wines, but also his reds. The 2012 Napa Valley Refosco weighs in at 13.2% ABV, with an attractive, glittery garnet-hued robe. There's no shortage of fruit expression however, the nose emits an array of bramble berries, marionberries, and Italian plums. There is considerable structure on the attack, with firm, grippy tannins, stony minerality and a dash of dried sage on the finish. A lovely effort.

May 7th, 2015
Erin Sullivan Di Costanzo

Refosco, you know? More bulky than previous vintages, richer color too...

Refosco, you know? More bulky than previous vintages, richer color too...

Oct 10th, 2014
Erich Broksas

Early Mountain Vineyards

9.5

Happy to finally try.

Happy to finally try.

Jun 5th, 2014
Keith Mattrick

Aromatics off the hook, charcuterie and cured meats, some iodine, slithers across palate, silky yet refreshing, dark iron and meats, lightness yet directness, wowness

Aromatics off the hook, charcuterie and cured meats, some iodine, slithers across palate, silky yet refreshing, dark iron and meats, lightness yet directness, wowness

May 17th, 2015
Gabriella Fanelli

Fruit, tannins, acid! Great with food

Fruit, tannins, acid! Great with food

Feb 19th, 2016