Matassa
Cuvée Alexandria Vin de Pays des Côtes Catalanes White Blend
Languedoc Roussillon, France
Muscat, Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Fruit Desserts, Cake & Cream, Cheddar & Gruyere
Top Notes For