Matassa

Coume de L'Olla Rouge

9.1161 ratings
8.812 pro ratings
Roussillon, Languedoc Roussillon, France
Grenache Noir, Grenache Gris, Macabeo
Top Notes For
Jeremy Shanker

Sommelier at RN74

8.4

Bringing the funk

Bringing the funk

Jun 22nd, 2019
Austin Black

VA f**ked

VA f**ked

Oct 26th, 2018
Marissa A. Ross

Wine Editor, Bon Appétit

9.2

Fresh cold-pressed red Starburst juice. Light, acidic, unfussy quaffing, and god damn delicious. Served chilled and I wish I had another two to two hundred bottles of it. A new "writing wine" most definitely.

Fresh cold-pressed red Starburst juice. Light, acidic, unfussy quaffing, and god damn delicious. Served chilled and I wish I had another two to two hundred bottles of it. A new "writing wine" most definitely.

1 person found it helpfulOct 11th, 2016
Raff

Cherry soda, without the fizz and the sugar.

Cherry soda, without the fizz and the sugar.

1 person found it helpfulSep 5th, 2016
Mark Lindzy

Delicious bistro red, with Zuni roast chicken 👌🏽

Delicious bistro red, with Zuni roast chicken 👌🏽

Dec 4th, 2016
Pedro Rusk

Wine Educator Kendall Jackson

9.1

This is the style of wine I enjoy drinking. Grace, acid, texture, sense of place true balance

This is the style of wine I enjoy drinking. Grace, acid, texture, sense of place true balance

Oct 23rd, 2016
Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

8.8

A lot of red meat, olive, animalic notes. Strong tannins, can age quite a bit.

A lot of red meat, olive, animalic notes. Strong tannins, can age quite a bit.

Feb 29th, 2016
Emanuel Kaliontzakis

PeAk wine drinking season #wineninjas @louisdressner @kilofoodandwine

PeAk wine drinking season #wineninjas @louisdressner @kilofoodandwine

Nov 5th, 2015
Shelby Moore

Love a fun, barny orange and love macabeo and love Matassa so I’m all in on this wine

Love a fun, barny orange and love macabeo and love Matassa so I’m all in on this wine

Dec 31st, 2021
Fabian S

raspberry, red cherry, red berry

raspberry, red cherry, red berry

Dec 19th, 2021