Martoccia di Brunelli Luca

Brunello di Montalcino Sangiovese

8.74 ratings
8.02 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Max Gottesfeld

Eh... Cooked

Eh... Cooked

Nov 3rd, 2014
J Chisholm

Tannins perfectly resolved. Very graceful right now, fruit on the edge of fading. Don't hold over any longer. ETA: upgrading because the second half is even better three days later.

Tannins perfectly resolved. Very graceful right now, fruit on the edge of fading. Don't hold over any longer. ETA: upgrading because the second half is even better three days later.

Aug 4th, 2017
Mark Buchanan

Brownish red, brick color, sweet cherry, strawberry, very bright fruit, sweet candy like finish, silky tannins, good acidity too, excellent

Brownish red, brick color, sweet cherry, strawberry, very bright fruit, sweet candy like finish, silky tannins, good acidity too, excellent

Apr 5th, 2015
Jeff Sarfino

VP Sales and Marketing Lanterna Distributors, inc

9.0

Jeff had this 7 years ago

Jeff had this 7 years ago

Oct 3rd, 2017