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Mark Herold Wines

Knights Valley Sauvignon Blanc

9.012 ratings
8.82 pro ratings
Knights Valley, Sonoma County, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Mark Herold WinesKnights Valley, Sonoma CountySauvignon Blanc
Top Notes For
Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

8.6

Floral, apricot and honeydew nose is drenched in Chinese white pepper upon drinking.

Floral, apricot and honeydew nose is drenched in Chinese white pepper upon drinking.

Aug 3rd, 2017
Jerae Knutson

DuMOL Member Services

9.0

This is a pleasant, acidic, Sauvignon Blanc. Citrusy. Thankfully, under 14% alc.

This is a pleasant, acidic, Sauvignon Blanc. Citrusy. Thankfully, under 14% alc.

Aug 28th, 2015
Tyler Mitchell
9.0

Passion fruit bomb.

Passion fruit bomb.

Oct 15th, 2018
Joyce Tompsett
9.2

Nice for napa SN

Nice for napa SN

Apr 2nd, 2017
Amy DeCook
8.9

Awesome and clean, peppery and herbaceous. Green and nice smell

Awesome and clean, peppery and herbaceous. Green and nice smell

Dec 29th, 2015
Michael Covey
9.0

Michael had this 5 years ago

Michael had this 5 years ago

May 18th, 2020
Jeff Kienzle
8.8

Jeff had this 6 years ago

Jeff had this 6 years ago

Oct 29th, 2018
Eric Linderman
8.9

Eric had this 6 years ago

Eric had this 6 years ago

Sep 22nd, 2018
Ej
9.0

Ej had this 8 years ago

Ej had this 8 years ago

Jun 19th, 2016
Tessa Raguz
8.2

Tessa had this 8 years ago

Tessa had this 8 years ago

Jun 19th, 2016