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I’ve only had a few California Tempranillo wines, but I’m finding that I like them a lot. This one is a blend of 94% Tempranillo and 6% Petite Sirah. It’s dark in color and fruit profile, but very approachable and lighter on its feet than expected. Ready now, or drink over the next few years.
I’ve only had a few California Tempranillo wines, but I’m finding that I like them a lot. This one is a blend of 94% Tempranillo and 6% Petite Sirah. It’s dark in color and fruit profile, but very approachable and lighter on its feet than expected. Ready now, or drink over the next few years.
94% Tempranillo 6% Petite Syrah. Got some stuffing. Good amount of tannin but nice acid and freshness to balance. Great mineral component. Not overly complex this would probably benefit from a few more years in the cellar. Great pizza/bbq wine if you’re fancy.
94% Tempranillo 6% Petite Syrah. Got some stuffing. Good amount of tannin but nice acid and freshness to balance. Great mineral component. Not overly complex this would probably benefit from a few more years in the cellar. Great pizza/bbq wine if you’re fancy.
I really like Acha. Tempranillo with a splash of petite sirah. Dark and dense, coats your teeth. The '09, to me, is better but this might eventually be better.
I really like Acha. Tempranillo with a splash of petite sirah. Dark and dense, coats your teeth. The '09, to me, is better but this might eventually be better.
California, USA
