Mario Perelli-Minetti Winery

Pinot Noir

9.16 ratings
8.32 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Joseph LaPanna

Ruby red in the glass. Aromas of pomegranate, cherry and cola leads to dried strawberry, rhubarb and fresh mushrooms. Bright acidity and soft, earthy, tea like tannins on the finish.

Ruby red in the glass. Aromas of pomegranate, cherry and cola leads to dried strawberry, rhubarb and fresh mushrooms. Bright acidity and soft, earthy, tea like tannins on the finish.

Dec 1st, 2014
George Chen

Tired...drink now!

Tired...drink now!

Aug 17th, 2014
Donald Williams

Maybe Pinot Noir isn’t expected to last this long, but it’s from Uncle Mario.

Maybe Pinot Noir isn’t expected to last this long, but it’s from Uncle Mario.

May 14th, 2025
Donald Williams

A truly wonderful Pinot Noir from a winemaker with a long family history.

A truly wonderful Pinot Noir from a winemaker with a long family history.

May 20th, 2024
Aki L. Jiang

Aki L. had this 4 years ago

Aki L. had this 4 years ago

Jan 17th, 2021
Kathleen Achuff

Kathleen had this 11 years ago

Kathleen had this 11 years ago

Nov 26th, 2014