Margarida Cabaço
Monte dos Cabaços Colheita Seleccionada
Blackberry nose with savory and smoky notes of bacon, bay leaf, earth, licorice and more. Really opened up after about an hour. Rich and full texture, the juicy blackfruit has northern Rhone-like savory black olive, smoke, and herbal notes. Very long finish, and very enjoyable overall.
Blackberry nose with savory and smoky notes of bacon, bay leaf, earth, licorice and more. Really opened up after about an hour. Rich and full texture, the juicy blackfruit has northern Rhone-like savory black olive, smoke, and herbal notes. Very long finish, and very enjoyable overall.
1 person found it helpfulNov 14th, 2016Very deep dark rubi colour, nose of blackcurrant and syrup, very rich and dense, modern style, alcoholic, almost like a dry port. Good quality but truly not our style.
Very deep dark rubi colour, nose of blackcurrant and syrup, very rich and dense, modern style, alcoholic, almost like a dry port. Good quality but truly not our style.
Aug 18th, 2024A rich, full-bodied wine. It welcomes you with the deepest, darkest purple you have ever seen, almost black in color. Then, the aroma invistes you with dark blackberry, mulberry and a violet scent to a dense, firm mouthful of fruit along with fine tannins. It almost reminds you of a young Bordeaux. But then, no, as it’s spicy black pepper tingle and more violets and exotic notes come out. What would absolutely stun you is to find out was there is no oak used on this wine. The tannins are silky with time, but, make no mistake, this is a BIG wine. Often, that is achieved with oak. But here, it is just a reflection of the grapes and the touch nature of Alentejo! Unbelievable!
A rich, full-bodied wine. It welcomes you with the deepest, darkest purple you have ever seen, almost black in color. Then, the aroma invistes you with dark blackberry, mulberry and a violet scent to a dense, firm mouthful of fruit along with fine tannins. It almost reminds you of a young Bordeaux. But then, no, as it’s spicy black pepper tingle and more violets and exotic notes come out. What would absolutely stun you is to find out was there is no oak used on this wine. The tannins are silky with time, but, make no mistake, this is a BIG wine. Often, that is achieved with oak. But here, it is just a reflection of the grapes and the touch nature of Alentejo! Unbelievable!
Feb 8th, 2018Very full bodied red, chocolate, tobacco, a bit port like. $17.99
Very full bodied red, chocolate, tobacco, a bit port like. $17.99
Jan 16th, 2017Love it! Part of our macnally course and it was our favorite.
Love it! Part of our macnally course and it was our favorite.
Oct 16th, 2016