Marchesi di Barolo

Cannubi Barolo Nebbiolo

9.127 ratings
9.11 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Daron Watson

after hours of air & coaxing nose reveals subtle perfume of roses, truffle & crushed berries ~ dried cherries & cranberries, pomegranate, flower petals, red & black licorice

after hours of air & coaxing nose reveals subtle perfume of roses, truffle & crushed berries ~ dried cherries & cranberries, pomegranate, flower petals, red & black licorice

Nov 12th, 2016
benjamin barry

Help me Obi 1 Cunnubi

Help me Obi 1 Cunnubi

Nov 23rd, 2017
Isaac Beeri

Text book Barolo. Lacked accessibility for me... Should have been shelved for a couple more summers.

Text book Barolo. Lacked accessibility for me... Should have been shelved for a couple more summers.

Apr 30th, 2017
Andreas Rieder

Love this wine. Great fruit and good acidity. Nice soft tannins.

Love this wine. Great fruit and good acidity. Nice soft tannins.

Dec 26th, 2016
Jeff Ludwig

NYC ! Carbone Italian rest in east village

NYC ! Carbone Italian rest in east village

Dec 4th, 2016
I
9.1

Very nice, trankilistico all over pero aguita

Very nice, trankilistico all over pero aguita

Nov 22nd, 2016
Doctor No

A lot of "old wine" taste without much fruit. Reticent notes of tar and tobacco but mostly savory and still somewhat brutally tannic. Perhaps the balance was a little off on this one.

A lot of "old wine" taste without much fruit. Reticent notes of tar and tobacco but mostly savory and still somewhat brutally tannic. Perhaps the balance was a little off on this one.

Apr 21st, 2016
Brenda Reyes

Zio Ceccio $160

Zio Ceccio $160

Feb 10th, 2016
Gina Puente

May open up even more but great on 1st sip, fruit forward 100% Nebbiolo!

May open up even more but great on 1st sip, fruit forward 100% Nebbiolo!

Feb 10th, 2016
Renato Meneghello

Renato had this 6 years ago

Renato had this 6 years ago

Oct 12th, 2017