Marchesi Antinori

Tenuta Guado al Tasso Matarocchio Cabernet Franc

9.452 ratings
9.517 pro ratings
Bolgheri, Livorno, Tuscany, Italy
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Alessandra Diana

Needs time. Amazing wine.

Needs time. Amazing wine.

Apr 9th, 2024
LM Segal

Eye-opening 🇮🇹 Cab-Franc…lush and viscous, unevolved but compelling in its black fruited power, round and velvety texture.

Eye-opening 🇮🇹 Cab-Franc…lush and viscous, unevolved but compelling in its black fruited power, round and velvety texture.

Mar 2nd, 2023
Ted Mandes

Incredible. Every time I have it. It’s better

Incredible. Every time I have it. It’s better

Feb 25th, 2018
Charles Antin

Senior Wine Specialist/Auctioneer Zachys

9.4

Silken and luxurious. Better than $1000 pajamas.

Silken and luxurious. Better than $1000 pajamas.

Sep 20th, 2016
Michael Coscetta

Absolutely incredible. One of only 90 bottles available in the US

Absolutely incredible. One of only 90 bottles available in the US

May 23rd, 2023
Andréa Soechting Jacobs

Memorable bottle of Italian cab franc @ Enoteca Pinchiorri

Memorable bottle of Italian cab franc @ Enoteca Pinchiorri

Nov 21st, 2019
leon egozi

Wonderful wine dinner with Alessia Antinori.

Wonderful wine dinner with Alessia Antinori.

Feb 8th, 2018
Jarrod Mclendon

Nice concentration for a Franc

Nice concentration for a Franc

Nov 25th, 2017
François Hugueniot

Élégant nose with peppermint, chocolate , red fruit. In mouth powerful tannins too oaky now, should stay in cellar for 10 more years

Élégant nose with peppermint, chocolate , red fruit. In mouth powerful tannins too oaky now, should stay in cellar for 10 more years

Dec 21st, 2016
Fabrizio De Fenzo

Very gio

Very gio

Sep 28th, 2016