Marchesi Antinori

Castello della Sala Muffato Sauvignon Blanc Blend

9.118 ratings

9.34 pro ratings

Umbria, Italy

Sauvignon Blanc, Grechetto, Traminer, Riesling, Sémillon, Gewürztraminer

Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese, Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Salads & Greens, Shellfish, Goose, Game

Top Notes For

9.0

apricot

apricot

Dec 25th, 2015

9.2

Magnum not too sweet nice dessert wine

Magnum not too sweet nice dessert wine

Mar 13th, 2015

9.2

Great botrytis stuff here. Toasted marshmallow. Burnt coconut. Cheesecake and graham. Not headache-inducing sweetness - like foot stomped dried apricot juice

Great botrytis stuff here. Toasted marshmallow. Burnt coconut. Cheesecake and graham. Not headache-inducing sweetness - like foot stomped dried apricot juice

Apr 7th, 2014

8.8

Desert wine.

Desert wine.

Jan 4th, 2014

8.9

Cristallino,giallo dorato,abb consist,
Intenso,consist,fine,fruttato,legnoso,spezzato,floreale,animale
Dolce,caldo,morbido
Abb fresco,poco sapido
Di corpo
Abb equilibrato,intenso, persistente ,fine
Pronto,abb armonico 85

Cristallino,giallo dorato,abb consist,
Intenso,consist,fine,fruttato,legnoso,spezzato,floreale,animale
Dolce,caldo,morbido
Abb fresco,poco sapido
Di corpo
Abb equilibrato,intenso, persistente ,fine
Pronto,abb armonico 85

Jul 4th, 2013

Robin Kelley O'Connor

Educator Italian Wine Merchants

9.8

Robin had this 10 years ago

Robin had this 10 years ago

Aug 22nd, 2014

Robin Kelley O'Connor

Educator Italian Wine Merchants

8.7

Robin had this 10 years ago

Robin had this 10 years ago

Dec 14th, 2013

Robin Kelley O'Connor

Educator Italian Wine Merchants

8.8

Robin had this 11 years ago

Robin had this 11 years ago

Jun 5th, 2013

Robin Kelley O'Connor

Educator Italian Wine Merchants

9.8

Robin had this 11 years ago

Robin had this 11 years ago

May 10th, 2013

8.8

Elliot had this 7 years ago

Elliot had this 7 years ago

Dec 16th, 2016