Marc Hébrart

Brut 1er Cru Champagne Chardonnay

9.231 ratings
9.18 pro ratings
Mareuil-Sur-Aÿ, Vallée de la Marne, Champagne, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Scott Wren

I don’t normally go in for words like unctuous. But I’m making an exception for this elixir

I don’t normally go in for words like unctuous. But I’m making an exception for this elixir

Nov 29th, 2018
Jason Heller

Master Sommelier

9.0

Always better out of a magnum

Always better out of a magnum

Mar 30th, 2016
Neil Barham

from today's #THEISE Line Up #WineWave #Delray

from today's #THEISE Line Up #WineWave #Delray

Dec 10th, 2015
Jason Heller

Master Sommelier

9.1

A wine that always shows you how good of a thing dosage can be in Champagne.

A wine that always shows you how good of a thing dosage can be in Champagne.

Apr 2nd, 2015
Austin Beeman

Full bodied. Juicy and citric. $53

Full bodied. Juicy and citric. $53

Jun 3rd, 2014
Gareth Best

Whoopdedangdoo! I just passed a major certification test and this was my reward. It answered the call

Whoopdedangdoo! I just passed a major certification test and this was my reward. It answered the call

Mar 7th, 2018
Panagis Vagenas

Special Club champs

Special Club champs

Jun 17th, 2017
Charles Hudson

The 2012 is great!

The 2012 is great!

May 21st, 2017
Mike Hathaway

Couldn't believe how alive this '11 was. Just lip smackingly and dick punchingly tasty.

Couldn't believe how alive this '11 was. Just lip smackingly and dick punchingly tasty.

Feb 5th, 2017
John Kline

A rich toasty champagne that was Great with our meal at Gramercy Tavern. Disgorged Jan 16

A rich toasty champagne that was Great with our meal at Gramercy Tavern. Disgorged Jan 16

Jan 22nd, 2017