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Manousakis

Alexandra's Nostos Red Blend

8.82 ratings
9.01 pro ratings
Crete, Greece
Syrah, Grenache, Mourvedre
Lamb, Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa, Beef, Chili & Hot Spicy, Hard Cheese, Pork, Pungent Cheese, Venison

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ManousakisCrete, GreeceSyrah
Top Notes For
Jay Kline
9.0

Popped and poured; no formal notes. This is a step up in complexity with a blend of Grenache, Syrah and Mourvèdre. The Syrah plays a heavy role and sets the tone for color and aromatics which is dark purple and olive and black pepper respectively. The fruit is more mixed brambles with some licorice and baking spices. This is made with the estates’ younger vines and it certainly has a youthful energy about it.

Popped and poured; no formal notes. This is a step up in complexity with a blend of Grenache, Syrah and Mourvèdre. The Syrah plays a heavy role and sets the tone for color and aromatics which is dark purple and olive and black pepper respectively. The fruit is more mixed brambles with some licorice and baking spices. This is made with the estates’ younger vines and it certainly has a youthful energy about it.

Sep 14th, 2023
Elliot Rosner
8.6

Elliot had this 3 years ago

Elliot had this 3 years ago

Aug 5th, 2021