Maison Roy & Fils

Incline Willamette Valley Pinot Noir

9.219 ratings
9.05 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David Shaw

Purple, light to moderately extracted, very good clarity. Blackberry and barrel smoke notes in nose. Cranberry, blackberry flavors with a touch of canned green veggie. Some seed tannin bitterness, light skin astringency. Crisp, austere. Minerality and cherry skin emerge within 30 minutes while veg note disappears.

Purple, light to moderately extracted, very good clarity. Blackberry and barrel smoke notes in nose. Cranberry, blackberry flavors with a touch of canned green veggie. Some seed tannin bitterness, light skin astringency. Crisp, austere. Minerality and cherry skin emerge within 30 minutes while veg note disappears.

Feb 10th, 2019
David Shaw

Pale purple red, cloudy. Phenol, strawberry, cola, briar notes in nose. Good acidity, seed finish. Cranberry

Pale purple red, cloudy. Phenol, strawberry, cola, briar notes in nose. Good acidity, seed finish. Cranberry

Dec 30th, 2017
Rebecca Fletcher

2013 vintage

2013 vintage

Nov 22nd, 2017
Mark Gautreaux

Delectable .... Please don't default to "sold out "
Give me the last price at least‼️ I often am really curious about the price point.

Delectable .... Please don't default to "sold out "
Give me the last price at least‼️ I often am really curious about the price point.

1 person found it helpfulMay 18th, 2016
Manchester Sheldon

Perfumed and floral but not cloyingly so. Structurally like a burgundy

Perfumed and floral but not cloyingly so. Structurally like a burgundy

Jul 19th, 2017
Sam Zavari

Spicy notes with black fruit. More serious than the Petit. $85

Spicy notes with black fruit. More serious than the Petit. $85

Apr 11th, 2017
Kelsi Crow

Oregon Wine Club

Oregon Wine Club

Dec 20th, 2016
Edward Tylicki

A nice newcomer and a good 2013

A nice newcomer and a good 2013

Aug 10th, 2016
Ted Boydston

Pomegranate, green vegetables, and earth on the nose with a pallet of sour cherries and chalk. Light body and tannins combine for delightful lingering mouthfeel.

Pomegranate, green vegetables, and earth on the nose with a pallet of sour cherries and chalk. Light body and tannins combine for delightful lingering mouthfeel.

Apr 3rd, 2016
Patrick Blondin Sommelier

Patrick had this 3 years ago

Patrick had this 3 years ago

Apr 21st, 2016