Enjoyed again with pork tenderloin.
Very nice Cabernet Sauvignon from Paso Robles with rack of lamb ($21). Vibrant fruit flavors, well rounded and balanced.
Enjoyed again with pork tenderloin.
Very nice Cabernet Sauvignon from Paso Robles with rack of lamb ($21). Vibrant fruit flavors, well rounded and balanced.
Aug 21st, 2024
Consumed 02/2024. It has intense flavors and plush mouth fill, and a deep color. Ripe blackberry and dark cherry flavors are complemented by spicy oak from barrel aging. Enjoy with grilled steaks as well as hearty pastas. I had it with a steak and it was really good. I tried drinking it by itself, and did not like it as well. 
Consumed 02/2024. It has intense flavors and plush mouth fill, and a deep color. Ripe blackberry and dark cherry flavors are complemented by spicy oak from barrel aging. Enjoy with grilled steaks as well as hearty pastas. I had it with a steak and it was really good. I tried drinking it by itself, and did not like it as well. 
Feb 21st, 2024
Paso Robles, Central Coast, California, USA
