Luigi Oddero

Barolo Nebbiolo

8.93 ratings
8.91 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Maggie Harrison

cooked down raspberry, rich fruit ripe.. full. needs more time- will be fantastic in 5yrs. native yeast.

cooked down raspberry, rich fruit ripe.. full. needs more time- will be fantastic in 5yrs. native yeast.

Mar 8th, 2022
Jon Samuelsen

Jon had this a year ago

Jon had this a year ago

Apr 29th, 2023
Vishal Singh

Vishal had this 3 years ago

Vishal had this 3 years ago

Jan 30th, 2021