Luigi Giordano

Brut Sparkling Rosé

9.17 ratings
9.21 pro ratings
Piedmont, Italy
Rosé Blend
Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish
Top Notes For
Antonio Gianola

Roses and strawberries! Traditional method Nebbiolo. Too bad there is so little to be had 'cause I want more!

Roses and strawberries! Traditional method Nebbiolo. Too bad there is so little to be had 'cause I want more!

Jun 29th, 2015
Kristin Martin-Evans

Did somebody say Nebbiolo? Sign me up, crisp, red berries with citrus and pink rose on the nose. Full, crisp with mild tannin #nebbiolo #giordano #sparklingwine

Did somebody say Nebbiolo? Sign me up, crisp, red berries with citrus and pink rose on the nose. Full, crisp with mild tannin #nebbiolo #giordano #sparklingwine

Jun 4th, 2015
Jordan Yelinek

Light acid rose

Light acid rose

Jul 19th, 2014
Vinni Capra

Vinni had this 9 years ago

Vinni had this 9 years ago

Jan 2nd, 2016
Brendan Moody

Brendan had this 9 years ago

Brendan had this 9 years ago

Nov 8th, 2015
Carrie Zulkowski

Carrie had this 10 years ago

Carrie had this 10 years ago

Aug 4th, 2015
Michael Knisley

Michael had this 10 years ago

Michael had this 10 years ago

Dec 1st, 2014