Luigi Giordano

Brut Sparkling Rosé

9.17 ratings
9.21 pro ratings
Piedmont, Italy
Rosé Blend
Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish
Top Notes For
Antonio Gianola

Roses and strawberries! Traditional method Nebbiolo. Too bad there is so little to be had 'cause I want more!

Roses and strawberries! Traditional method Nebbiolo. Too bad there is so little to be had 'cause I want more!

Jun 29th, 2015
Kristin Martin-Evans

Did somebody say Nebbiolo? Sign me up, crisp, red berries with citrus and pink rose on the nose. Full, crisp with mild tannin #nebbiolo #giordano #sparklingwine

Did somebody say Nebbiolo? Sign me up, crisp, red berries with citrus and pink rose on the nose. Full, crisp with mild tannin #nebbiolo #giordano #sparklingwine

Jun 4th, 2015
Jordan Yelinek

Light acid rose

Light acid rose

Jul 19th, 2014
Vinni Capra

Vinni had this 9 years ago

Vinni had this 9 years ago

Jan 2nd, 2016
Brendan Moody

Brendan had this 9 years ago

Brendan had this 9 years ago

Nov 8th, 2015
Carrie Zulkowski

Carrie had this 9 years ago

Carrie had this 9 years ago

Aug 4th, 2015
Michael Knisley

Michael had this 10 years ago

Michael had this 10 years ago

Dec 1st, 2014