Lucien Aviet & Fils
Caveau de Bacchus Arbois Ploussard
Arbois, Jura, France
Probably too young to pop, but the tightness will keep me from chugging the bottle in one sitting! Cherry jolly ranchers have been wrapped and fried in fava beans. (In other words it reminds me of an amazing fried Halibut dish at a D.C. omakase restaurant that was also wrapped in fava beans). But, no, there's nothing fishy about this. And yes, funky wines deserve a funky tasting note. Cheers! 🍷
Probably too young to pop, but the tightness will keep me from chugging the bottle in one sitting! Cherry jolly ranchers have been wrapped and fried in fava beans. (In other words it reminds me of an amazing fried Halibut dish at a D.C. omakase restaurant that was also wrapped in fava beans). But, no, there's nothing fishy about this. And yes, funky wines deserve a funky tasting note. Cheers! 🍷
Mar 30th, 2017
Fantastic, star of the evening. Meatiness on the start but gave way to a surprisingly clean bottle.
Fantastic, star of the evening. Meatiness on the start but gave way to a surprisingly clean bottle.
Jan 8th, 2022Light & BRIGHT with mildly flinty nose--- tons of beach plum jelly & tart raspberry candy on the palate---gentle yet present grip. Gulp-able & legit fun. Fine companion to fatty duck.
Light & BRIGHT with mildly flinty nose--- tons of beach plum jelly & tart raspberry candy on the palate---gentle yet present grip. Gulp-able & legit fun. Fine companion to fatty duck.
Jan 17th, 2016
Uh oh, it's getting higher.
Luckily we have this. Fresh and funky and not at all snowy
Uh oh, it's getting higher.
Luckily we have this. Fresh and funky and not at all snowy
