Luc Massy

La Crosse Epesses Chasselas

9.211 ratings
9.25 pro ratings
Epesses, Lavaux, Vaud, Switzerland
Chasselas
Shellfish, Shellfish, Crab & Lobster
Top Notes For
Nick Davis

Swiss delicacy.

Swiss delicacy.

Mar 12th, 2016
Jon Bonné

Wine Editor San Francisco Chronicle

8.6

Not as complex as I expect from him, but nice to see Massy back on these shores.

Not as complex as I expect from him, but nice to see Massy back on these shores.

Sep 23rd, 2014
jerod peitsmeyer

Swiss fucking cheese

Swiss fucking cheese

Aug 1st, 2014
Liz O'Neal

Vanilla and a tinge of funky cheese. I dig it - nice mouth feel. Not too syrupy

Vanilla and a tinge of funky cheese. I dig it - nice mouth feel. Not too syrupy

Oct 15th, 2015
Brett Evje

Wtf?? Dry to vanilla to dry again! Never 18.75 btg. Big mouthfeel and weird.

Wtf?? Dry to vanilla to dry again! Never 18.75 btg. Big mouthfeel and weird.

Jan 14th, 2015
jerod peitsmeyer

jerod had this 10 years ago

jerod had this 10 years ago

Nov 27th, 2014
Winston Jones

Host OrganicWineReview, Assistant Buyer Savvy Cellar Wine Bar

9.1

Winston had this 11 years ago

Winston had this 11 years ago

Apr 16th, 2014
Laine Ann Hopkins Boswell

Laine had this 7 years ago

Laine had this 7 years ago

Jul 31st, 2017
Diana Cohen

Diana had this 9 years ago

Diana had this 9 years ago

Feb 28th, 2016
Svetlana Royzen

Svetlana had this 9 years ago

Svetlana had this 9 years ago

Jul 4th, 2015