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Louis Latour

Lavaut Saint-Jacques Gevrey-Chambertin 1er Cru Pinot Noir

9.31 ratings
-no pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Louis LatourGevrey-Chambertin, Côte de NuitsPinot Noir
Top Notes For
Ray Vanderhoff
9.3

Dark opaque ruby red color. Aromas of cherries, fresh herbs, wood smoke and espresso. Flavors of black cherries/currants/plums, baking spices, black licorice and dark chocolate. Long elegant, yet earthy finish. Medium-plus body and ample weight. Well polished and totally harmonious. More fruit forward than I expected. Simply excellent. Part of the Kevin Zraly 2025 Red Burgundy Master Class.

Dark opaque ruby red color. Aromas of cherries, fresh herbs, wood smoke and espresso. Flavors of black cherries/currants/plums, baking spices, black licorice and dark chocolate. Long elegant, yet earthy finish. Medium-plus body and ample weight. Well polished and totally harmonious. More fruit forward than I expected. Simply excellent. Part of the Kevin Zraly 2025 Red Burgundy Master Class.

Nov 10th, 2025