Louis Latour

En Chevret Volnay 1er Cru Pinot Noir

9.036 ratings
8.96 pro ratings
Volnay, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Vittorio Pallavicini

Vittorio had this 9 years ago

Vittorio had this 9 years ago

1 person found it helpfulMay 8th, 2015
Christanna Honer

Red/black cherry dressed in a perfume of red flowers. Sweet fruit on palate with spice and tannin on the palate--long lasting finish

Red/black cherry dressed in a perfume of red flowers. Sweet fruit on palate with spice and tannin on the palate--long lasting finish

1 person found it helpfulApr 6th, 2015
Pinotman /// Andreas

I am not a fan of this negotiant. But 15 is a great vintage and at a 50% discount for 45$ I gave it a shot. Especially since normal people are priced out of Burgundies with a name. Nose of subdued but mostly cherry . Quite tannic at first which resolves after 15 min and then really mellows out. Cherry 🍒 crushed marble let it breathe - then the overt cherry blows off - asian spices, orange peal, black tea. Nice for a very reasonable price. For the money this is really good! If you are in San Diego County the Meritage in Encinitas has may be a case left.

I am not a fan of this negotiant. But 15 is a great vintage and at a 50% discount for 45$ I gave it a shot. Especially since normal people are priced out of Burgundies with a name. Nose of subdued but mostly cherry . Quite tannic at first which resolves after 15 min and then really mellows out. Cherry 🍒 crushed marble let it breathe - then the overt cherry blows off - asian spices, orange peal, black tea. Nice for a very reasonable price. For the money this is really good! If you are in San Diego County the Meritage in Encinitas has may be a case left.

Aug 17th, 2020
Randal From

Wine #11 Burgundy masterclass

Wine #11 Burgundy masterclass

Nov 9th, 2017
Howland Gordon

2014.

2014.

May 11th, 2017
Rachel Patrice

2005 vintage enjoyed 1/2016. Beautiful.

2005 vintage enjoyed 1/2016. Beautiful.

Jan 5th, 2017
Nicholas Sommariva

A really gentle, smooth Pinot. Fruity notes with subtle earth. Strong finish, but not very complex.

A really gentle, smooth Pinot. Fruity notes with subtle earth. Strong finish, but not very complex.

Dec 27th, 2016
Jean-Philip Journeault

2012

Oct 17th, 2016
Nick Leet

Seems like it might have seen some heat in transport to Mexico but not enough to ruin the wine, just seemed a little prematurely aged.

Seems like it might have seen some heat in transport to Mexico but not enough to ruin the wine, just seemed a little prematurely aged.

Nov 19th, 2015
Cody Smith

Delicious. Pairs well with cheesesteak.

Delicious. Pairs well with cheesesteak.

Jan 11th, 2015