Louis Jadot
Meursault Chardonnay
Smoky scallions,wet rock, lemon pith, pineapple rind aromas.medium mouthfeel. Silky tannins, dry and chalky-clean ramps up to lemon perfection. Almost entirely earth here and expansive.
Smoky scallions,wet rock, lemon pith, pineapple rind aromas.medium mouthfeel. Silky tannins, dry and chalky-clean ramps up to lemon perfection. Almost entirely earth here and expansive.
Jul 31st, 2015Rounded full body, decent cream element, elevated acid level. Nice and fat.
Rounded full body, decent cream element, elevated acid level. Nice and fat.
Apr 17th, 2015Strong oak toast on the nose. Baked apple that turns to green as acid pushes forward in the finish. Vanilla, baking spices and toast as well. Very slight harsh development in an otherwise great finish and very good wine.
Strong oak toast on the nose. Baked apple that turns to green as acid pushes forward in the finish. Vanilla, baking spices and toast as well. Very slight harsh development in an otherwise great finish and very good wine.
Jul 22nd, 2018Ritz for lunch. Only 2 French whites on their new toned down list. The 12 drank well showing the classic Lemon lime, wet rock, mineral, good acid and this had a hint of pineapple.
Ritz for lunch. Only 2 French whites on their new toned down list. The 12 drank well showing the classic Lemon lime, wet rock, mineral, good acid and this had a hint of pineapple.
Jul 27th, 20152012: is smelling very pretty, chalky, vanilla, white flower, white peach and sweeter Apple. Good nose. Not too fat, or flabby, fresh clean mineral acidity throughout. Much better than the 11 or 10. More PM in style. Very good.
2012: is smelling very pretty, chalky, vanilla, white flower, white peach and sweeter Apple. Good nose. Not too fat, or flabby, fresh clean mineral acidity throughout. Much better than the 11 or 10. More PM in style. Very good.
May 11th, 2015